The most popular Austrian grape variety is available at Schlumberger as a single varietal in organic quality and is aged on the lees for 12 months. Fermented and riddled in the bottle according to the “Méthode Traditionnelle”.
Color: Pale yellow with intense green reflections
Nose: Aroma of pears and fresh apricots, with a hint of white pepper
Palate: Balanced and delicate on the palate with a distinctive freshness of apple
