Pinot Noir und Chardonnay
The Malat brut is the first wine-growing country in Austria and has been produced since 1976. During blind tastings, he regularly holds the best champagnes. It is of course produced according to the classical method – that is, hand-shaken
Light yellow-green, silver reflexes, fine mousse
Delicate nutmeg aromas underlie fine herbs, a touch of yellow apple, some citrus notes, a hint of vanilla
Juicy, complex, well integrated acid, fine yellow stone fruit in the finish, some pear fruit in the reverberation
Ideal drinking capacity: 2020-2027
92 FALSTAFF points
